This is not oatmeal! It became lunch time and I wanted to share with you some details from my lunch. Today I had a sandwich, which I put lots of pesto mayo on. I love making pesto mayo because it is easy and tastes delicous.
And here is how to make some of that glorious mayo:
Ingredients:
1/2 C finely chopped basil
2 cloves minced garlic
2 C mayonnaise
Mix/ blend all ingredients well. You can also just plop the mayo, basil and whole garlic cloves in the blender or food processor. That’s highly recommended even.
Here’s a close up of the sandwich (roast beef, lettuce, pesto mayo and a sprinkle of grated cheddar):
Jessica A. Zelenak, MPA 
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